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Cruise ship Sous Chef - Italian Specialty

Cruise ship Sous Chef - Italian Specialty / Yesterday

Application ends: 01.06.2025
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Job Description:

Sous Chef required for the Italian Specialty Restaurant onboard a cruise ship with 150,696 GRT and 5000 passenger capacity. Embarkation on 01.06.2025 for a 6:2 months rotation contract.

Additional information:

Reports to: Executive Sous Chef and Chef de cuisine. DWT: 150696
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Sea Jobs Tags

  • 23.04.2025
  • Date Start
    01.06.2025
  • Job Title
    Cruise ship Sous Chef - Italian Specialty
  • Vessel type
    Cruise ship
  • Contract duration
    6:2 months rotation

This job is related to:

Cruise ship Sous Chef Italian Cuisine Cruise ship Columbia Shipmanagement