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Cruise Ship Sous Chef - Steakhouse

Cruise Ship Sous Chef - Steakhouse / 10 days ago

Application ends: 01.06.2025
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Job Description:

Maritime company is seeking a Sous Chef for the Steakhouse restaurant onboard a cruise ship (150,696 GRT, 5000 pax capacity). The Sous Chef will report to the Executive Sous Chef and Chef de Cuisine. Contract is 6:2 months rotation with embarkation on 1st June 2025.

Additional information:

Crew: 5000
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Sea Jobs Tags

  • 28.04.2025
  • Date Start
    01.06.2025
  • Job Title
    Cruise Ship Sous Chef - Steakhouse
  • Position
    Chief Cook (Cook)
  • Vessel type
    Cruise ship
  • Contract duration
    6:2 months rotation
  • Crew
    5000

This job is related to:

Chief Cook (Cook) Cruise ship sous chef steakhouse cruise ship culinary management Cruise ship Chief Cook (Cook)