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Cruise Ship Sous Chef - Steak House

Cruise Ship Sous Chef - Steak House / Today

Application ends: 01.06.2025
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Job Description:

Maritime company is hiring a Sous Chef for the Steak House on board a large cruise ship with a capacity of 5000 passengers. Candidate will support culinary operations and ensure high-quality guest service in the specialty restaurant.

Additional information:

Rotation: 6:2 months; GRT: 150,696; Embarkation: 01.06.2025.
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Sea Jobs Tags

  • 08.05.2025
  • Date Start
    01.06.2025
  • Job Title
    Cruise Ship Sous Chef - Steak House
  • Position
    Chief Cook (Cook)
  • Vessel type
    Cruise ship
  • Contract duration
    6:2 months rotation

This job is related to:

Chief Cook (Cook) Cruise ship sous chef steak house cruise ship galley Columbia Shipmanagement Cruise ship Chief Cook (Cook)