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Chief Cook (Cook) on Cruise ship

Chief Cook (Cook) on Cruise ship / 6 days ago

Application ends: 15.06.2025
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Job Description:

Maritime company is hiring a Sous Chef for the onboard Steak House. The cruise liner carries up to 5000 passengers and has a GRT of 150,696. Reports to Executive Sous Chef and Chef de Cuisine. Contract: 6:2 months, embarkation on 15.06.2025.

Additional information:

Reports to: Executive Sous Chef and Chef de Cuisine. GRT: 150,696. Pax: 5000.
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Sea Jobs Tags

  • 29.05.2025
  • Date Start
    15.06.2025
  • Job Title
    Chief Cook (Cook) on Cruise ship
  • Position
    Chief Cook (Cook)
  • Vessel type
    Cruise ship
  • Contract duration
    6:2 months rotation

This job is related to:

Chief Cook (Cook) Cruise ship sous chef steak house cook cruise ship chef columbia shipmanagement hospitality