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Sous Chef - Viking Cruises Fleet

Sous Chef - Viking Cruises Fleet / 16 days ago

Worldwide

Application ends: 12.11.2025
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Job Description:

Maritime company, on behalf of Viking Cruises, is recruiting Sous Chefs to assist in leading kitchen operations aboard luxury cruise ships. Duties include supervising food preparation, maintaining galley hygiene, and supporting the Executive Chef in culinary management.

Additional information:

Applicants must have previous Sous Chef experience in cruise or upscale hospitality environments, valid STCW certification, and strong organizational skills. Sailing area: Global Cruise Routes
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Sea Jobs Tags

  • 22.10.2025
  • Date Start
    12.11.2025
  • Location
    Worldwide
  • Job Title
    Sous Chef - Viking Cruises Fleet
  • Position
    Chief Cook (Cook)
  • Vessel type
    Passenger Ship
  • Sailing area
    Global Cruise Routes

This job is related to:

Chief Cook (Cook) Passenger Ship sous chef galley management cruise ship kitchen Viking Cruises AirBorne Recruiting culinary operations passenger ship