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Cruise Ship Junior Sous Chef

Cruise Ship Junior Sous Chef / Week ago

Worldwide

Application ends: 21.11.2025

Job Description:

The Junior Sous Chef will support the Sous Chef in daily kitchen operations and food preparation on a luxury cruise ship. Ensures that galley sections are maintained according to hygiene and quality standards while supervising junior kitchen staff.

Additional information:

STCW certified candidates with strong English and prior culinary or cruise experience will be given preference. Requires teamwork and multitasking skills. Sailing area: Worldwide
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