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Yacht Chief Steward/ess (Chef de Cuisine)

Yacht Chief Steward/ess (Chef de Cuisine) / 29.12.2025

Worldwide

Application ends: 19.01.2026
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Job Description:

The Ritz-Carlton Yacht Collection is looking for a Chef de Cuisine to oversee the operation of a high-end galley onboard luxury yachts. The role includes menu planning, supervision of galley staff, and execution of fine dining standards.

Additional information:

STCW certification, medical fitness, and previous yachting or luxury hospitality experience required. Crew: International
Sailing area: Worldwide
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Sea Jobs Tags

  • 29.12.2025
  • Date Start
    19.01.2026
  • Location
    Worldwide
  • Job Title
    Yacht Chief Steward/ess (Chef de Cuisine)
  • Position
    Chief Steward (-ess)
  • Vessel type
    Yacht
  • Sailing area
    Worldwide
  • Crew
    International

This job is related to:

Chief Steward (-ess) Yacht chef de cuisine yacht chef ritz-carlton luxury yacht galley manager yachting fine dining seafarer job