steak house

Steak House chefs onboard cruise ships handle premium meat-focused menus. Roles require professional culinary experience, shipboard hygiene knowledge, and hospitality skills.

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New

Cruise ship Sous Chef

Contract: 6:2 months rotation
Vessel type: Cruise ship

Start: 15.06.2025
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New

Sous Chef - Steak House

Contract: 6:2 months rotation
Vessel type: Cruise ship

Start: 15.06.2025
Browse Job
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New

Chief Cook (Cook) on Cruise ship

Contract: 6:2 months rotation
Vessel type: Cruise ship

Start: 15.06.2025
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